Menu

Appetizers

    Mozambique Pizza ~ Pizza à Mozambique..........11.95

  • Thin crust pizza topped with sautéed shrimp, onions
    and mozzarella cheese in a Mozambique sauce

    Littlenecks Spanish Style ~ Ameijoas à Espanhola..........9.95

  • Littlenecks sautéed in garlic, parsley, white wine and olive oil

    Shrimp Mozambique ~ Camarão á Moçambique ..........10.95

  • Shrimp sautéed in garlic, butter and lemon juice
    with just theright amount of spice

    Fried Calamari ~ Lulas Fritas..........9.95

  • Crispy calamari tossed with olives, artichoke hearts, garlic and
    hot pepper rings drizzled with garlic butter

    Chicken Wings ~ Asas de Galinha..........7.95

  • Served with blue cheese

    Portuguese Vegetable Soup ~ Soupa Portugusea..........3.00


Seafood

    Baked Stuffed Shrimp~ Camarao Recheado..........12.95

  • Three baked jumbo shrimp topped with a seafood stuffing

    Baked Stuffed Scrod~ Peixe Recheado..........13.95

  • Lightly breaded stuffed with a seafood stuffing topped with
    a pink cream tomato sauce with amashed potato and vegetable

    Cod Fish Gomes Sa~ Bacalhau a Gomes de Sa..........12.95

  • Shredded cod fish tossed with potatoes, onions and eggs in olive oil

    Shrimp Mozambique~ Camarao a Mocambique..........11.95

  • Shrimp sautéed in a spicy red sauce served with french fries and rice

    Seafood Rice~ Arroz Algarvia..........12.95

  • Shrimp, littlenecks, squid and scallops in a seafood sauce over rice

    Fish Filet~ Filetes Douradeos..........11.95

  • Three pieces of fresh scrod egg battered and fried served with rice and French fries

    Littlenecks Espanola over linguini ~ Ameijoas á Espanhola..........12.95

  • Littlenecks sautéed with garlic and parsley in a white wine sauce,
    tossed with onions, peppers and diced chourico served over linguini

Steaks, Pork & Chicken

    Bitoque..........11.95

  • 8 oz. pan-fried sirloin topped with a garlic brown sauce and an egg
    Served with sliced potato and rice

    Pork n’ Littlenecks~Carne a Alentejana..........11.95

  • Pork tenderloin marinated in wine and other spice with potatoes
    and littlenecks

    Pork Medallions~ Lombinhos Grelhados..........10.95

  • Grilled pork medallions topped in a light garlic brown sauce
    Served with sliced potato and rice

    B.B.Q. Chicken~ Frango no Churrasco ..........12.95

  • Barbequed chicken seasoned with garlic butter
    Served with french fries and rice

    Chicken Mozambique ~ Peito de Galinha Grelhado..........9.95

  • Chicken breast sautéed in a spicy saffron sauce
    Served with rice and sliced potato

Salads & Sandwiches

    Shrimp Salad ~ Salada de Camaroa..........11.95

  • Three jumbo shrimp served over mixed greens in a balsamic dressing

    Chicken Salad~ Salada de Galinha..........9.95

  • Chicken breast over mixed greens with tomatoes, onions and cucumbers
    in a balsamic dressing

    Steak Sandwich~ Prego no Pao..........7.50

  • 6oz steak sandwich served with french fries

    Pork Cutlet Sandwich~ Bifana..........6.95

  • Marinated pork cutlet served with french fries

    Fish Fillet Sandwich ~ Sandes de Filete de Peixe..........7.50

  • Battered scrod with lettuce and tomato

    Chourico & Peppers Sandwich ~ Sandes de Chourico e Pimentos ..........6.95

  • Served with french fries
*Consumption of raw or undercooked food may increase your risk of food borne illness.
Customers who are vulnerable should eat food from animals thoroughly cooked.

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